๐น SECTION 1: HERO
East Indian Specialities
(Authentic Flavors from Bengal, Odisha & Assam)
Discover the soulful, aromatic, and comforting flavors of Eastern India โ known for mustard gravies, river fish, subtle spices, and unique regional preparations..
๐น SECTION 2: VEG MENU
๐ฟ Vegetarian Dishes

Cholar Dal
Bengali-style chana dal with coconut & spices
๐ข
โน210

Aloo Posto
Potatoes cooked with poppy seed paste
๐ข
โน220

Vegetable Thukpa
Light Himalayan noodle soup with vegetables
๐ข
โน220

Luchi & Aloo Dum
Fluffy fried bread served with spiced potato curry
๐ข
โน250

Veg Momos Steamed dumplings filled with seasoned vegetables
๐ข
โน200

Shukto ๐ขTraditional mixed vegetable curry with mild bitter-sweet flavors
๐ข
โน170
๐น SECTION 3: NON-VEG MENU
๐ Non-Vegetarian Dishes

Fish Curry (Bengali Style)
Mustard-flavored curry with river fish
๐ด
โน340

Chicken Kosha
Slow-cooked Bengali chicken with thick gravy
๐ด
โน320

Mutton Curry (Bengali)
Traditional homestyle mutton preparation
๐ด
โน380

Chicken Thukpa
Noodle soup with chicken & Himalayan spices
๐ด
โน260

Chicken Momos
Steamed dumplings stuffed with minced chicken
๐ด
โน220
